Symptoms of Essential Fatty Acids Deficiency in Fish:
1) Poor growth 2) abnormal color 3) caudal fin rot
4) Liver swelling 5) Reduce red blood cell volume 6) Increase food conversion ratio
One of the good feed features is the simultaneous use of Omega 3 and 6 sources, which are soybean oil and fish oil available from most aquatic feed factories.
Occasionally seen in some aquaculture feedstuffs, they can eliminate the use of fish oil and reduce the amount of dietary fat needed from meat meal and poultry meal in Ali because they can use animal protein sources at a very reasonable price. Specifically for the squirrels, we want to know how big a betrayal it is to the fish and its consumers.